Rainbow Slushy

orange juice
blackcurrant juice
lime or strawberry juice

Pour each juice into an ice cube tray. Place in freezer. Take out when just frozen.
Place all the cubes from one tray into the jug. Mash with the fork to make a slush.
Pour the slush into glasses.
Mash the cubes from the second tray. Pour a second layer of slush into the glasses.
Do this again with the third tray of cubes. Sip through a straw.
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Chocolate Shake

4 Scoops Vanilla Ice Cream
1 1/2 cups Milk
4 tbls Chocolate Syrup
1 tsp Vanilla Extract

Combine in a blender container and blend until smooth and no white shows. Serve immediately.
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Double Chocolate Malt

4 scoops Chocolate Ice Cream
1 1/2 cups Milk
2 tbls Chocolate Syrup
1 tsp Vanilla Extract
2 tbls Malted Milk Powder

Combine in a blender container and blend until no white shows. Serve immediately.
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Peppermint Smoothie

4 scoops Peppermint Ice Cream
1 1/2 cups Milk
2 drops Peppermint Extract
1 tsp Vanilla Extract

Combine in blender container and blend until smooth. Serve immediately.
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Choco-Peppermint Smoothie

4 scoops Peppermint Ice Cream
1 1/2 cups Milk
2 drops Peppermint Extract
1 tsp Vanilla Extract
4 tbls BITTERSWEET Chocolate Syrup

Combine in a blender container and blend until no white shows. Serve immediately.
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Banana Frosted Shake

1 med Banana
1 cup Milk
3 to 4 scoops Vanilla Ice Cream
1 tsp Vanilla Extract

Blend the banana until smooth and then add the other ingredients. Blend until smooth and serve.
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Banana Almond Frappe

1 Banana
1 Orange Peeled
1 cup Milk
3 scoops Vanilla Ice Cream
1 tbls Honey
3 drops Almond Extract

Pulverize the banana and orange in a blender and then add the remaining ingredients and blend until smooth. Serve immediately.
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Hot Fudge Sundae

Vanilla Ice Cream
Hot Fudge
Whipped Cream
1 lg Marischino Cherry
Chopped Nuts (Optional)

Arrange in a sundae dish and eat.
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Chop Suey Sundae

1/4 cup Sugar
1/4 cup Water
1/4 cup Raisins
1/4 cup Dates
2 scoops Vanilla Ice Cream
1/4 cup Flaked Coconut
1/4 cup Chow Mein Noodles

Boil the water and sugar together for 5 minutes and then add the raisins and dates. Pour over the ice cream and top with the noodles.
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Skyscraper Banana Split

1/2 oz Chocolate Syrup
1 scoop Vanilla Ice Cream
1 large Banana, Cut Lengthwise And Then In Half.
1 scoop Chocolate Ice Cream
1 oz Strawberry Syrup
Whipped Cream
Marischino Cherry

Pour the chocolate syrup into the bottom of a tulip glass. Add the vanilla ice cream. Put the banana pieces, cut side out, into the glass and add the chocolate ice cream to keep them in place. Add the strawberry syrup and top with whipped cream and the cherry.
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